- Boneless Chicken-1/2 kg
- Cheese-100 gms,
- Cream-300 gms
- Curd-300 gms,
- Ginger Paste-30gms
- Pepper powder-1 tbsp,
- Salt- as per required
- Chilli Paste- depends on how much spicy you want(i use 10 gms)
- Cut chicken into medium size peices
- Marinate chicken with all the ingredients for 10 min
- Grill these pieces in the oven for 5 to 10 min
- Garnish with Carrot,onions,lemon pieces and serve
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